About Dark Door Spirits Spirit of Prohibition Flavored Gin
The Spirit of Prohibition is a flavored gin and a testament to their innovative approach. The lavender-flavored expression is based on a long-forgotten recipe that has them steeping lavender, rose hip, and other botanicals in their citrus-forward gin for 2 weeks. Floral, citrusy, fresh, and bright, the award-winning gin is bottled at 80 proof.
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About Dark Door Spirits
Dark Door Spirits, a Tampa-based craft distillery on the west coast of Florida, was founded by Matthew Allen and Brandon Marshall. The name is an allusion to “that dark door at the bottom of the stairs or at the end of the alley” for opening one of their bottles should make you a little nervous. Nervous in a good way, like “you’re a little afraid, but on the other side, you’re really glad you did it because you’re rewarded with an experience that really gets your senses firing.”
Their mission is to break the glass ceiling and the spirits they are brewing up at Dark Door Spirits are unique and innovative in the truest sense of these words, hence the possible nervousness. Among their award-winning innovations, for example, is the Spirit of IPA, which is a whiskey blended with an IPA beer from Safety Harbor’s Crooked Thumb craft brewery. Or, a gin infused with lavender and rose hips.
Since all of the founders have been employed in the hospitality industry at one point or another, they understood very well what it meant for everyone depending on it as the main source of income when the COVID-19 pandemic hit. Wanting to give back to the community and help those in need, fifty percent of Dark Door Spirits profits from sales of Pandemic at the Disco will be donated to charitable organizations supporting the local hospitality industry, including the U.S. Bartender Guild COVID-19 relief fund. The concept of Pandemic at the Disco is an ‘essential vodka’ of a beautiful clean, crisp flavor, distilled from 100% grains, that can be enjoyed independently or in a cocktail.
About Gin
According to Winston Churchill, “The gin and tonic has saved more Englishmen’s lives and minds than all the doctors in the Empire,” referring to the British officers using it to treat malaria in India.
Initially made for medicinal purposes, gin gets most of its flavor from the juniper berries added after the distillation process. It sure has come a long way from the Middle Ages, with the introduction of new botanicals, fruits, and spices, bringing it closer to people of all flavor varieties.
Check out our impressive selection of gins, find your new favorite in the Top 10 gins, or explore the Best gins under $50.

















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